VINEGAR, RASPBERRY IMPORTED FRANCE PLASTIC JUG – 5 LT

Description

Raspberry vinegar became a culinary sensation in the 1980’s, and it’s popularity has not flagged since. It is commonly used in salad dressings, but try tossing root vegetables in raspberry vinegar and kosher salt and roasting with a joint of lamb. Also, add brightness to glazed fruits, pureed vegetables, amd exciting nuances to pickles and preserves.